This Anadi Shudh paneer is absolutely top-notch! It’s soft, fresh, and has a perfect texture that holds up well in all my recipes, whether I’m making curries, grilling it, or adding it to salads. The taste is so pure and rich, it elevates every dish. It’s now a staple in my kitchen, and I wouldn’t use any other paneer. Highly recommended for anyone who loves authentic, high-quality paneer
